The National Food Security Act, 2013

The National Food Security Act, 2013 is a comprehensive resource on India’s landmark legislation ensuring the right to food for eligible citizens. The book examines the Act’s framework, including entitlements under the public distribution system, nutritional support for women and children, and responsibilities of central and state authorities.

It provides a detailed commentary on the statutory provisions, enforcement mechanisms, and administrative structures that guarantee food security, along with judicial interpretations that shape its implementation. The book highlights practical compliance requirements, challenges in execution, and the role of social welfare schemes in realizing citizens’ rights.

Structured for clarity, it serves as an essential guide for lawyers, policymakers, academicians, and social welfare professionals seeking to understand the legal, administrative, and societal implications of the NFSA. By linking statutory provisions with real-world applications, it equips readers with the knowledge to navigate legal and policy frameworks effectively.

This book stands out by combining thorough legal analysis, case law references, and practical insights, making it indispensable for anyone involved in food security, social justice, or human rights advocacy in India.